Gelatine gel
Test Methods：3
Test Methods
Determination of bloom strength as a means of monitoring effects of quality, concentration and processing methods of gelatine
Probes Used
Texture Properties Measured
Remark：BS757: 1975
Determination of bloom strength of gelatin according to the International Standard (ISO 9665 Adhesives - Animal glues - Methods of sampling and testing.)
Probes Used
Texture Properties Measured
Remark：ISO 9665
Determination of gel strength (Bloom Value) of gelatin according to the Gelatin Manufacturers Institute of America (GMIA) testing standard
Probes Used
Texture Properties Measured
Remark：Bloom Value
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